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Eat

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—  APPETIZERS  —

 

Non Vegetarian

—  Barbeque Shrimp  —
shrimp sautéed in garlic, tomatoes and soy sauce
$10

—  Fish Amritsari  —
cispy tilapia marinated in chickpea batter spiced with carom seeds, paprika and fresh lemon juice
$10

—  Chili Fried Shrimp  —
shrimp marinated in a chili garlic sauce
$10

—  Assorted Appetizer Platter  —
selected assortment of samosas (three pieces), gram flour fritters, seekh kebab and chicken tikka
$10

—  Chicken Lollipop  —
tender chicken wings marinated in rice and corn flour prepared in a ginger garlic paste
$9

Vegetarian

—  Tandoori Achari Mushroom  —
mushrooms prepared in yogurt spiced with mixed pickles
$10

—  Gobi Manchurian  —
crispy cauliflower tossed with onions and chili garlic
$9

—  Chili Paneer  —
cottage cheese sautéed with chili onions in soy sauce
$10

—  Samosa  —
seasoned peas & potatoes wrapped in a crispy pastry
$8

—  Ragda Patties  —
potato patties served on a bed of spiced chickpeas with finely chopped onions and tamarind chutney
$8.5

—  Mixed Pakoras  —
mixed cauliflower, potatoes, green peppers, and spinach fritters prepared in gram flour batter
$7.5

—  Papdi Chaat  —
crispy wafers served with boiled chick peas, yogurt and tamarind chutney topped with chaat masala and sev
$7

—  Dahi Batata Poori  —
whole wheat flour shells stuffed with mashed potatoes, yogurt, tamarind chutney and chaat masala topped with sev
$8

 
Tandoori Achari Mushroom

Tandoori Achari Mushroom

—  Soups & Salads  —

—  Mango Walnut Salad  —
 mango dressed salad prepared with mesclun apples, mango, walnuts and chaat masala
$6

—  Mulligatawny Soup  —
lentils, curry powder, nutmeg and rice
$6.5

—  Raita  —
lightly churned yogurt with diced potatoes and cucumbers
$4

Mango Walnut Salad

Mango Walnut Salad

—  TANDOOR SE (CLAY OVEN SPECIALTIES)  —

Seafood

—  Prawn Aftabi  —
prawns marinated with ginger garlic paste, yogurt and chili powder
$24

—  Fish Tikka  —
salmon marinated in a ginger garlic paste, tamarind chutney, chili powder and fresh lemon juice
$21

Lamb

—  Lamb Chops  —
lamb marinated in yogurt, red vinegar, jeera, white pepper and fresh lemon juice
$29

—  Seekh Kebab  —
minced lamb rolled on a skewer marinated in jalapeno peppers, black peppers, nutmeg powder and mace powder
$18

Chicken

—  Murgh Full / Half  —
chicken marinated in yogurt and red chili powder
$20 / $13

—  Chicken Malai Kebab  —
boneless chicken marinated in yogurt, white pepper powder, fresh lemon juice and red vinegar
$20

—  Chicken Tikka  —
boneless chicken marinated in yogurt and red chili powder
$19

—  Haldiwala Chicken  —
boneless chicken marinated in yogurt, turmeric, mustard, lemon juice, ginger, garlic and nutmeg
$19

Vegetarian

—  Tandoori Paneer Tikka  —
cottage cheese marinated in yogurt and turmeric served on a skewer with green peppers, broccoli, mushrooms and onions
$15

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—  THALIS – A SAMPLER PLATTER  —

 

—  Non Vegetarian Thali*  —
choice of chicken tikka masala, chicken malai kebab (3 pieces), kadhai chicken or lamb / goat vindaloo

served with mulligatawny soup, dal makhani, raita (yogurt), rice and naan or roti

$24

—  Vegetarian Thali*  —
choice of palak paneer, aloo gobi, malai kofta or paneer makhani

served with mulligatawny soup, dal makhani, raita (yogurt), rice and naan or roti

$21

 

* Thali items are not available for delivery / pick-up orders

—  HANDI SE – CURRY SPECIALTIES  —

Seafood

—  Prawn Kebab Masala  —
tandoori prawns served in a mildly spicy tomato sauce prepared with onions, bell pepper, fresh ginger
$25

—  Prawn Malabar  —
prawns served in a coconut gravy
$22

—  Saag Shrimp  —
shrimp served in a spinach gravy
$22

—  Bengal Fish Curry  —
mahi mahi fish served in a mildly spiced tomato and onion based gravy
$22

Lamb & Goat

—  Lamb / Goat Vindaloo  —
spicy Goan curry with garlic, vinegar & chili
$20

—  Lamb / Goat Saag Gosht  —
pureed spinach served in a lamb / goat curry
$20

—  Lamb / Goat Rogan Josh  —
slow-cooked lamb / goat in a classic curry
$20

Chicken

—  Chicken Tikka Masala  —
tandoor grilled chicken in tomato cream sauce
$18

—  Chicken Saagwala  —
slow-cooked chicken with creamed spinach
$18

—  Chicken Vindaloo  —
spicy Goan curry with garlic, vinegar & chili
$18

—  Kadai Chicken  —
red gravy with freshly ground spices capsicum and fresh onion
$18

—  Chicken Curry  —
chicken stewed in an onion and tomato based sauce
$18

—  Chicken Kali Mirch  —
chicken prepared in a black pepper curry
$18

—  Chicken Jalapeno  —
diced chicken in a jalapeno, tomato gravy
$18

—  Chicken Keema Matar  —
minced chicken and peas served in an onion based gravy
$18

Vegetarian

—  Palak Paneer  —
spinach and cottage cheese with creamed tomatoes
$15

—  Kadai Paneer  —
red gravy with freshly ground spices capsicum and fresh onion
$15

—  Paneer Makhani  —
red gravy with freshly ground spices capsicum and fresh onion
$15

—  Kurkuri Bhindi  —
crispy okra coated with flour prepared with spices
$12

—  Malai Kofta  —
vegetable croquettes in cashew cream sauce
$13

—  Baingan Dahiwala  —
sautéed eggplant in a yogurt based curry
$13

—  Aloo Gobi  —
cauliflower and potatoes in traditional dry curry
$13

—  Jeera Aloo  —
potatoes prepared with cumin seeds and spices
$12

—  Mirchi Ka Salan  —
curried jalapeno peppers in a chili and peanut curry
$13

—  Chana Masala  —
spiced curried chickpeas
$12

—  Baingan Bharta  —
roasted eggplant cooked with peas, tomatoes and spices
$13

—  Tadka Dal  —
yellow lentil, herbs and cilantro garnish
$12

—  Dal Makhani  —
slow cooked black lentil, butter and herbs
$12

Palak Paneer

Palak Paneer

—  BASMATI CHAWAL – RICE DELICACIES  —

—  Lamb / Goat Biryani  —
 basmati rice prepared with herbs, saffron and lamb / goat
$19

—  Chicken Biryani  —
 basmati rice prepared with herbs, saffron and chicken
$18

—  Shrimp Biryani  —
 basmati rice prepared with herbs, saffron and shrimp
$21

—  Vegetable Biryani  —
 basmati rice prepared with herbs, saffron and mixed vegetables
$12.50

—  Tarkari Pulao  —
 basmati rice with carrots and peas
$5

—  Sada Chawal  —
 steamed basmati rice
$4

—  Roti - Breads  —

 

—  Naan  —
tandoor baked bread
$3.75

—  Garlic Naan  —
naan prepared with garlic
$4.25

—  Onion Kulcha Naan  —
naan prepared with onions & cilantro
$4.75

—  Cheese Kulcha Naan  —
naan prepared with cream cheese & bell peppers
$5.00

—  Paneer Kulcha Naan  —
naan prepared with cottage cheese
$4.75

—  Akbari Naan  —
naan prepared with cashews & raisins
$4.75

—  Keema Naan  —
naan prepared with minced lamb & herbs
$6.00

—  Tandoori Roti  —
baked whole wheat flour bread
$3.75

—  Paratha  —
flaky thick whole wheat bread
$5.00

—  Laccha Paratha  —
multilayered bread baked in the tandoor
$5.00

—  Gobhi Paratha  —
bread stuffed with cauliflower baked in the tandoor
$5.00

—  Aloo Paratha  —
bread stuffed with potatoes baked in the tandoor
$5.00

—  Pudina Paratha  —
mint flavored bread baked in the tandoor
$5.00

—  Methi Paratha  —
fenugreek flavored bread baked in the tandoor
$5.00

—  Poori  —
deep fried whole wheat puffed bread
$4.75